does anyone know what kind of cheese they put in the chicken quesadilla at Panchero’s Mexican grill?

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anyonee?? and what kind of chicken? i want to try and make my own chicken quesadillas at home.

Tex Mex restaurants use customarily a mix of Cheddar, Mozzarella, and Monterrey Jack. Authentic Mexican use Oaxaca cheese or a mix of Oaxaca and Mozzarella.

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