I need an authentic Mexican/Spanish food recipe that can be served cold. Help?

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There’s a Spanish party for class tomorrow and I need to prepare an authentic Spanish/Mexican food that can be served cold. Please help me. Thanks (:

Hi: I found this on the web. I use it all the time.

Easy Guacamole Recipe

* 2 ripe avocados
* 1 small onion
* 1 clove garlic
* 1 small tomato
* 1 1/2 Tbsp lime juice (or juice of 1 fresh lime)
* salt and pepper to taste

Peel avocados and remove the pit (see below for a neat idea on how to use the pits)
Peel and mince the onion and the garlic
Chop the tomato.
Mash the avocado in a bowl (fun for the kids) and then stir in the remaining ingredients.

Serve cold with tortillas or as a side dish on salad greens.

Good luck, Shari

3 Responses to “I need an authentic Mexican/Spanish food recipe that can be served cold. Help?”

  1. rhilex1982 Says:

    You can always do homemade tortilla chips and salsa from scratch.
    Heres what to do and use:

    Big pack of corn tortillas
    corn oil
    salt
    6 large tomatoes
    1 large sweet onion
    dried cilantro
    lime juice
    sugar
    minced garlic

    Start by chopping or using a food processer. chop your tomatoes, and onion. and then put aside in a large bowl. Now add 1 tbsp of the minced garlic. add 1 tbsp. of the sugar. add 1 tbsp. lime juice.
    and 1 tbsp. of Cilantro. add salt to taste.mix together. If needed double the recipe.

    For the nachos:
    Cut tortillas into quarters and fry in corn oil in a deep fryer or pan make sure oil covers tortilla quarters. Set fried tortillas on paper towels to absorb liquid. and then sprinkle with salt.

    These are really quick and easy to make. We all love them here!
    Good Luck!!
    References :
    Home

  2. spongetwix Says:

    tostadas with toppings like beans,cheese,lettuce,tomatoes,avacados,cilantro
    References :

  3. ShariB Says:

    Hi: I found this on the web. I use it all the time.

    Easy Guacamole Recipe

    * 2 ripe avocados
    * 1 small onion
    * 1 clove garlic
    * 1 small tomato
    * 1 1/2 Tbsp lime juice (or juice of 1 fresh lime)
    * salt and pepper to taste

    Peel avocados and remove the pit (see below for a neat idea on how to use the pits)
    Peel and mince the onion and the garlic
    Chop the tomato.
    Mash the avocado in a bowl (fun for the kids) and then stir in the remaining ingredients.

    Serve cold with tortillas or as a side dish on salad greens.

    Good luck, Shari
    References :

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