Does this Mexican vegan salad recipe seem like it would work? It’s off the top of my head…?

Posted by: admin  /  Category: Mexican Salad Recipe


black beans
lettuce
small soft corn tortilla strips
onions

here is the part I’m not sure about…
Soy American or cheddar cheese melted with some tomato sauce mixed with a taco or chili seasoning blend ( I make my own delicious blends) Poured over the top and finally, topped with dairy free ranch dressing

Do you think it would work? Would you change anything? Maybe a better way to add the seasoning blend to the salad?

I would use a bed of shredded lettuce and in a pan sautee the onions, beans, along with diced tomatos, and green chiles with a package of taco season mixed in. Let simmer, drain slightly and pour over lettuce, then top with crushed chips, and soy cheddar.

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