What are some of your best Mexican food recipes?
Posted by: admin / Category: Recipes Mexican Food
Stacked Cheese Enchiladas
1 dozen corn tortillas
1 ½ cups La Victoria Enchilada Sauce
1 ½ cups Cheddar cheese, shredded
1 ½ cups green onion, chopped
***Include some of the green tops when chopping the green onion.
Fry tortillas in oil and dip in heated La Victoria Enchilada sauce.
Place one tortilla in a small, shallow, ungreased baking dish; spoon over
surface about 2 tablespoons shredded Cheddar; about 2 tablespoons chopped
green
onion, and a little of the enchilada sauce.
Add remaining tortillas, preparing each layer the same way. Pour remaining
sauce
over stack, and top with remaining cheese.
Bake, uncovered, in a 350 degree oven for 15 to 20 minutes or until hot.
Cut in
wedges to serve. Serves 4.
Description:
"Sunset Mexican Cookbook, p. 56"
Categories:
Source
–
Servings/Yield
4 servings
February 16th, 2010 at 6:24 am
tacos<3
References :
February 16th, 2010 at 7:10 am
Stacked Cheese Enchiladas
1 dozen corn tortillas
1 ½ cups La Victoria Enchilada Sauce
1 ½ cups Cheddar cheese, shredded
1 ½ cups green onion, chopped
***Include some of the green tops when chopping the green onion.
Fry tortillas in oil and dip in heated La Victoria Enchilada sauce.
Place one tortilla in a small, shallow, ungreased baking dish; spoon over
surface about 2 tablespoons shredded Cheddar; about 2 tablespoons chopped
green
onion, and a little of the enchilada sauce.
Add remaining tortillas, preparing each layer the same way. Pour remaining
sauce
over stack, and top with remaining cheese.
Bake, uncovered, in a 350 degree oven for 15 to 20 minutes or until hot.
Cut in
wedges to serve. Serves 4.
Description:
"Sunset Mexican Cookbook, p. 56"
Categories:
Source
–
Servings/Yield
4 servings
References :
February 16th, 2010 at 7:23 am
Chicken Fajita Pizza
One Boboli pizza crust
1/2 Red Bell Pepper cut into 1/4" strips
1/2 Green Bell Pepper cut into 1/4" strips
1/2 Yellow Bell Pepper cut into 1/4" strips
1/2 Red Onion cut into 1/4" strips
1 cup thick and chunky salsa
1 cup cheddar or co-jack cheese
2 large chicken breasts – cut into 1/4" strips
2 cloves garlic
1 tbs cumin
2 tbs Olive Oil
Pre heat oven to 400 degrees
Sprinkle the cumin and crushed garlic over the sliced chicken
Preheat Olive oil a saucepan
cook chicken until no longer pink – set aside.
Put the salsa, peppers onion and chicken on the Pizza Crust
Top with cheese
Cook for approximately 10 minutes
Enjoy!
References :
February 16th, 2010 at 7:49 am
Guacamole, but it is not really a recipe.
In a bowl some ripe avocado, chop up some onions and a bit of tomato, throw in a sprinkle of salt, maybe some spices, a bit of pepper,maybe a touch of garlic with the onions. add a bit of lemon or lime juice and mash it up together. Good on bread or chips.
References :
February 16th, 2010 at 8:01 am
Chicken Fajita’s
http://hubpages.com/hub/Easy-Chicken-Fajita-Marinade
References :
Hubpages